As the name suggests, this tree usually produces a red fruit, but yellow fruits are also possible. Some prefer just the flesh, which is sweet. They taste like a cross between a pear and a strawberry. You may also notice a hint of strawberry when you first bite as well as flavors similar to passionfruit and lime zest with a bit of acidic tart. It will fruit in a container almost anywhere if protected from hard freezes. Your fingers, eyes, nose and mouth help determine the exact moment the fruit is ripe and at its best. How To Eat Feijoa. The fruit of the Strawberry Guava can be eaten right off the bush. Pink Guava and Strawberry Smoothie Enlightened Foodie. What did … You can buy hard, green guavas and allow them to ripen at room temperature. The fruit, native to the American tropics and commonly grown in Florida and California, is becoming more common as a healthy snack. Sweet and tropical flavors like pineapple, strawberry, watermelon, and mango pair very well with strawberry guava in juice recipes. Our recent post shares the recipe for making juice from this delicious fruit along with its benefits. Strawberry guava generally grows to heights between six and 14 feet (2 to 4 meters), although they can grow taller. All those Strawberry Guava trees in Hawaii could be used to supply supermarkets and grocery stores and could feed thousands of starving, homeless, poor people, and feed and delight exotic fruit lovers like me, and Im sure there are fruit eating animals and fruit eating … The leaves, fruit and seeds of the strawberry guava are edible! $ Strawberry Guava: A tasty guava that has a distinct strawberry flavor. Sometimes ripe guavas will also have a touch of pink color to them. Strawberry guava is cold hardy, fine in Zone 9B or anywhere in Zone 10. If you’re really going to go over the top and totally dedicate your life to guava, make a rosé sangria with pineapple and guava to serve alongside that grilled shrimp. Also called strawberry guava, the red guava has red skin and tastes almost like a strawberry. Use a sharp knife to slice strawberry guava in half longways. The size of guava ranges from 2 to 6 inches and is available in many varieties. Since then, I’ve been growing guava in my own garden because the tropical fruit has a fresh, sweet flavor – something like a strawberry combined with a pear – that I can’t get enough of. What about making passion fruit and guava ice pops this summer? Other than eating it plain, what can you do with guava? You can also eat guava before it is ripe, but the taste is more tangy and acidic, and the texture is much tougher. Chilean guava is almost always sold as a generic variety – although there is a variegated form, "Flambeau", which is equally delicious and slightly hardier than the unvariegated type. If you’ve seen the exotic green-skinned fruit in your local grocery store but have been too intimidated to pick one up, you might be over-thinking things. Apr 10, 2017 - Guava is a tropical fruit roughly the size of a tennis ball. Or slice up and just give it a spritz of lime juice. This indicates that the guava fruits is ready to pick from the tree. A super food, guava has four times the vitamin C of one orange. Place 1 cup quartered strawberries (about 5 ounces), 1/2 cup guava nectar, 1 (6-ounce) carton organic strawberry fat-free yogurt, 1 frozen sliced ripe small banana, and 5 ice cubes (about 2 ounces) in a blender; process 2 minutes or until smooth. The seeds are hard so chew strategically. Strawberry guava (Psidium littoralei) is also known as cattley guava, purple guava, or Chinese guava, although it is native to the Americas. To get you the most bang for your buck, we wanted to let you know now, that it costs at least $9.00 to ship your order. Strawberry guava is cold hardy, fine in Zone 9B or anywhere in Zone 10. Psidium guajava (common guava, lemon guava) is a small tree in the myrtle family (), native to Mexico, Central America, the Caribbean and northern South America. Pink guava; Yellow guava or Yellow strawberry guava; Lemon guava; Guavas typically have white flower petals with dark leaves that are ovate. Whether in sweet treats, tropical drinks or savory recipes, there are bushels of ways to use ripe strawberry guavas. You should be able to smell the fruit’s musky, sweet scent without even having to put it up to your nose. Some guavas have pink flesh and some have white flesh. 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